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Hut 59-60 - Seibstock Manufacture

Our mission is to offer our customers fine, regional, top-quality products. We also aim to provide new marketing opportunities to local farmers and motivate them with regards to the concept of bio-diversity. This particular way of thinking is of great impotance from our point of view. Qur ides is to solve one of the elementary problems faced by the Val Martello fruit farmers in that, if it rains or the air is damp when their fruit is ready to be picked, their strawberries and other berries resist a maximum of two to three days before the quality of the fruit suffers and price fall. This is where Seibstock Manufatur can help: we freeze the ripe fruit immediately after it has been picked and the use it later as required for our delicious jams, syrups cordials and various other products.

In this hut you will find

BIO Apple puree
SQZ-Jams/preserves extra, 58% Martell fruit - 170g/ 270g/ 550g: Martell Stawberries, -Raspberries, -Redcurrants, -Forest Fruits and Vinschgau Apricots
SQZ- Jam/ preserves extra, 58% Martell fruit: Winter Magic
SQZ -Assorted Fruit jams with 72% Martell fruit: Strawberry, Raspberry, Redcurrant, Forest Fruits, Vinschgau Apricot
Assorted Fruit jams with 72% Fruit: Blackcurrant, Cranberry, Orange
SQZ - Honey , Innerhofer Bert, Partschins Seibstock's preserves: Vingau apricot with Rum, Orange with Whisky, Orange with Bitter
Seibstock's Mustard 128g, 210g: Figs, Pears, Apricot-Apples, Quinces
Seibstock's Herb Mills, various selection Seibstock's Grappa and Liqueres, 10cl, 20cl, 50cl