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14-5-2025 10:00 - 14:00
It's going round! (Psairer Langis)
Discover the secrets of dumpling making! Join farmerwoman Elisabeth and learn how to make delicious dumplings
Discover the art of making dumplings! Round, flavoursome and deeply rooted in South Tyrolean tradition - the dumpling is much more than just a meal, it's a real way of life!
Did you know that there are countless variations of this delicious classic?
From savoury to sweet - there are no limits to creativity! Would you like to learn how to prepare this delicious speciality? In a special cookery course, farmerwomen Elisabeth will show you how to make dumplings traditionally and with love.
Step by step, you will learn the secrets of South Tyrolean dumpling preparation and receive valuable tips and tricks directly from the expert.
And finally, you can savour your freshly made dumplings to the full.
Walking time: approx. 30 min. | Difference in altitude: approx. 50 m
The event will be in German and Italian.
Approach
Accessible by public transport (bus line 239, 240 or 241) - bus stop "St. Martin, Schwimbad/S. Martino, piscina".
Parking facilities on site.
Storno
The cancellation of the booked service can be made until 3 p.m. the day before.
Additional info
The event will take place in all weather conditions. The program is subject to change. Animals are not allowed.
Place
Schildhof Obergereuth Farm
39010 St. Martin in Passeier/S. Martino in Passiria
Contact
Tourist office Passeiertal Valley
Passeirer Straße 40
39015 St. Leonhard in Passeier/S. Leonardo in Passiria
info@passeiertal.it
www.passeiertal.it
T
+39 0473 656188
Prices
0,00 €
Children from 0 to 13.99 years (guests/locals outside the Passeiertal Valley)
0,00 €
Children from 0 to 13.99 years (guests/locals from the Passeiertal Valley)
0,00 €
Adults (guests/locals from the Passeiertal Valley)
5,00 €
Adults (guests/locals outside the Passeiertal Valley)
Meeting point
St. Martin in Passeier/S. Martino in Passiria, Tourist office
Registration required
Yes
online or in the tourist offices of the Valley until the day before (4.30 p.m.)
Organizer
Tourist office Passeiertal Valley
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