Guggenbergerhof, Jenesien
Name: Matthias Volgger
Ort: Jenesien
Produkte: verschiedene Biere
Verfügbarkeit: ganzjährig

Beschreibung:
Am Guggenbergerhof in Jenesien betreibt Matthias Volgger die Hofbrauerei Guggenbräu. Mit großer Leidenschaft und handwerklichem Können entstehen dort verschiedene Biere, die durch regionale Zutaten, Kreativität und Qualität überzeugen. Die Sorten variieren saisonal, sind jedoch das ganze Jahr über erhältlich.

Kontakt:
Matthias Volgger
Guggenbergerhof – Guggenbräu
Jenesien
Tel.: 3461366891
Lieferung: Tschögglberg
Website: guggenbraeu.com
Tschögglberg lokal | 1/1/2025
Did you find this content helpful?
Thank you very much for your feedback!
Thank you!
Let your friends participate ...
Share the whole story or only part of it, let your friends know what inspires you!
Share
Weitere spannende Einträge!
Healthy, sustainable and trendy: What's the Granola Lifestyle all about?
10/12/2023
Healthy, sustainable and trendy: What's the Granola Lifestyle all about?
They prefer to wear functional clothing, eat a vegetarian or vegan diet, spend their free time in nature, camping or in the bouldering hall and pay close attention to a sustainable lifestyle: we are talking about the Granola boys and girls, who have created their own identity through their lifestyle and clothing style - an identity that is true for Generation Z. Or?
read more
Vegan diet: trend or lifestyle?
1/11/2024
Vegan diet: trend or lifestyle?
A Google search on the topic of veganism returns millions of results, and passionate debates for and against meat consumption are conducted online and analogue. After extensive research, we seriously question whether it is even possible to deal with this topic neutrally.
read more
Two generations in harmony with nature
11/23/2023
Two generations in harmony with nature
Erika and Elisabeth are mother and daughter. Together with their family they run the Eichernhof in Vöran. A beautiful farm a little below the village, surrounded by meadows and forests. With young cattle, chickens, fruit trees, bees, an old mill and a large garden where fresh vegetables, fruits and all kinds of herbs thrive. Almost everything that is served here is grown and produced by hand.
read more